Ayurveda suggests that warm water can aid in the breakdown of fat molecules in the body. Ama is considered undigested food ...

Your dry skin is begging for this Ayurvedic moisturising trick! Check out these diet tips, oil massage and daily rituals ...

Ghee, the Golden Liquid consumed in Indian homes, is a rich source of nutrition. It has also been a part of Ayurvedic ...

While packaged food has become part of our daily lives, there are a number of studies around the world investigating the long term effects of consuming them. Melbourne-based Ayurveda doctor ...

Cook up some home comfort with this Ayurvedic khichdi recipe of rice and moong dal. As per Ayurveda moong dal is said to have a cooling energy and it promotes the de-toxification process in our body.

Patanjali Showcases Ayurveda And Yoga, Acharya Balkrishna Highlights Global Recognition At World... Food Importance: A good Ayurvedic diet always focuses on quality products that are organic and ...

He added, “These (lipid profile and triglycerides) increase when you reuse oil. Oil should only be used once in cooking. Ghee is the only one that does not break even at a high boiling point. Ghee is ...

Ashwagandha, being an ancient Ayurvedic remedy ... emerging trend is the integration of ashwagandha into functional foods and beverages. More companies are launching innovative products such ...

Eat healthy food prepared at home on time ... Thankfully, Patanjali follows the path of Ayurveda to provide products to suit women’s health needs in their hectic lifestyle.