In 1971, Stanley and Shirley Wratten bought about 300 acres in Madison after their barn and house in Morrisville were lost in ...
Since zero tariffs for cattle and beef went into effect between the U.S., Canada and Mexico in 1994, the U.S. has lost about ...
Overall, the cost of beef and veal has risen by 5.5% since last year. Beef prices are ballooning because the cattle inventory ...
Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...
Dairy farms have expanded steadily since the 1970s and now compete for economic strength with beef cattle operations.
Shrinking cattle inventories in recent years leads to a wide range of impacts on the multi-sectored cattle industry.
For the first time in a decade, the ranchers raising the livestock that get turned into hamburgers and steaks like their ...
New research finds the industry’s campaigns to confuse the public about beef’s climate impact go back longer than previously ...
USDA’s Semi-Annual Cattle Inventory report confirmed a 61-year low in the beef cow herd, and barring some major change in the weather, the cattle inventory may not be done shrinking yet.
A U.S. beef inventory that continues to decline and strong consumer demand have led to expectations of continuing strength in ...
Since adopting this system, Molina says they've almost doubled the number of cows they raise per hectare and the dairy cattle ...
Record Australian cattle production and beef exports are expected in 2025 as carcase weights remain high. The national cattle ...
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