In October 2024, it reopened as a new branch of Mida, serving pasta, pizza, and other Italian fare. “We thought that would be ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

The New York-based Korean-American restaurant opens in the Seaport with "legendary" cheeseburgers and late-night dreams.

There’s no shortage of great dining spots in Boston, but a restaurant reservation platform is narrowing down the city’s best ...

nine is set to open in Boston’s Beacon Hill neighborhood in late spring. The fine dining establishment will occupy the former ...

Greater Boston’s wine culture is stronger than ever, from intimate hideaways with moody lighting to full-service restaurants ...

Chef Jason Santos loves the kitchen. The Melrose native opened his first restaurant in 2012 and now has five. While growing ...

A Florida-based pizzeria is bringing its more than 40 creative slice options to the Boston area for the first time.

The Boston City Council voted 11-2 to approve Mayor Michelle Wu's ordinance to create the new permit Wednesday. The ...