7. In a medium bowl, take yoghurt and whisk it so that there are no lumps. Now add cumin powder, red chilli powder, sugar, and black salt to it. Mix it well. 8. Take shot glasses, and put the soaked ...

This will help avoid lumps and create a smooth and silky texture for the raita. Mix in the chopped pineapple and pomegranate arils. This will add a burst of sweetness and the pomegranate arils will ...