Chocolate bloom doesn’t ruin the candy or make it unsafe to eat. Fact checked by Khara Scheppmann Fact checked by Khara Scheppmann You find a chocolate bar hidden away in your candy drawer and ...

The world's obsession with chocolate is nothing new, having begun thousands of years ago in Mexico, where it's believed a ...

Keeping chocolate chips in the fridge can cause them to absorb the moisture and develop a white coating called “chocolate bloom.” Instead, store them in an airtight container at room temperature in a ...