While traditional eggs Benedict typically features hollandaise ... "I love adding red chili flakes along with paprika for a ...

Eggs Benedict is assembled in a particular order ... Fresh herbs (like tarragon or basil), dried spices (such as smoked ...

How do you make really excellent eggs Benedict? Perfect each element and ... All of that is smothered in the tangy, housemade, paprika-specked hollandaise, a sauce so bright, hearty and savory ...

Cover with a lid for 5 minutes for soft-centred eggs or until the eggs are cooked to your liking. Garnish with some paprika, fresh herbs, if using, and a little olive oil and serve.

perfectly poached eggs, and a drizzle of warm, spiced paprika butter. The yoghurt’s tanginess pairs beautifully with the silky eggs, while the buttery paprika sauce adds a smoky depth with just ...