When making shortcrust, a food processor can be an advantage ... dough between each stage of making puff pastry is vital. Raw shortcrust, puff and flaky pastries can be kept wrapped in cling ...

The best pie crusts are buttery, tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust?

Making your own pastry can be intimidating, especially trying to figure out which style works best for each particular baking ...