Just Food on MSN3d
Sill Entreprises acquires French skyr maker Puffy’sFrench food and drink group Sill Entreprises has snapped up Lyon-based skyr maker Puffy's for an undisclosed sum.
French biochemist Jessie Inchauspé—the self ... According to Inchauspé, cow’s milk is markedly better for you. “Milk from cows essentially consists of proteins and fat,” she says.
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