This easy chicken katsu recipe can also make tonkatsu (Japanese-style fried pork) – substitute pork cutlets for the chicken.

Are you up for an adventure? Adventurous souls willing to venture deep into an almost deserted shopping mall will unlock this ...

Here are the 42 best dishes to try in Japan. Tonkatsu is a thick, deep-fried pork cutlet that is eaten with sweet brown sauce. Because it is heavy and rich, oftentimes a pile of shredded cabbage ...

They shouldn't be too tall, though, or the filling-to-bread ratio will be off. Panko - Japanese bread crumbs - make a wonderfully light coating for fried foods.

So what is tonkatsu? It is a seemingly simple dish that consists of pork loin or fillet coated in panko breadcrumbs and deep-fried to perfection. The ideal tonkatsu should have a crackly ...