It is made possible by collective participation in the entire traditional food chain: from planting and harvesting to ... forming an integral part of Day of the Dead offerings. Collectives of female ...

The traditional Kilimanjaro heritage diet is rich in green vegetables, legumes, fermented foods, whole grains and more. (Getty Images) ...

World Heritage Day, observed on April 18, celebrates the diverse cultural wealth of the world. The Intangible cultural ...

In 2024, UNESCO inscribed several foods and food-related practices into its Representative List of Intangible Cultural Heritage of Humanity ... Making Mulgi puder, a traditional delicacy from ...

14, filled with music, food and ... holiday “Day of the Dead” at 3 p.m. Nov. 2 at the Morris Performing Arts Center in downtown South Bend. It’s just after Hispanic Heritage Month, but ...