"T-bones, I like to grill or pan sear[.] Lamb leg, smoke or oven roast[; use] dry heat." With a properly prepared rub or marinade, lamb responds incredibly well to dry heat methods. Many cuts are ...

Thinking about cooking a gorgeous leg of lamb for your Easter dinner? We polled the pros for some expert tips on avoiding common mistakes.

3. Roll and tie the lamb. Remove the lamb from the fridge and lay it out flat. Add thin slices of preserved lemon and season with salt and pepper. Roll tightly and tie with butcher’s twine in 1-inch ...

With Easter Sunday just a few days away, many will be celebrating the holiday by tucking into a traditional roast lamb dinner ...

This stuffed leg of lamb with greens and feta is a fresh take on a classic roast, perfect for Easter lunch with friends or ...

Elevate your lamb roast this year by trying this spiced roasted leg of lamb with dried fig, pistachio, parsley and lemon salsa recipe. Want to make this later? Tap on the bookmark ribbon at the top of ...

Once 60 minutes is up, take it out the oven and put it to the side to cool. You must then pour a tablespoon of a mustard ...