Macaroni and cheese gets the deluxe treatment with the addition of lobster. Frozen lobster works fine, and you can use as much as your budget will allow. Preheat the oven to 200C/180C Fan/Gas 6.

At PB Steak in Sunset Harbour, chef-partner Jose Mendin and chef de cuisine Guillermo Concho rely on a béchamel sauce spiked with blue crab and white cheddar to give their lobster mac 'n' cheese ...

Lobster Mac ‘n Cheese: Cavatappi pasta blended with American ... Dipped in traditional Buffalo sauce, topped with blue cheese and slaw. (Available at the 126 Chicken Portable) Teriyaki Chicken ...