State officials say the project represents the nation's largest investment ever in a natural food production facility.

Greek yogurt maker Chobani is planning a $1.2 billion factory at the Griffiss Business and Technology Park in Rome.

New York-based Chobani will invest more than $1 billion to build a new manufacturing facility that's expected to create more ...

That's why I've prepared a treasure trove of 13 tasty and creative ways to incorporate probiotics into your daily routine, so you can nourish your body from the inside out with pure flavor! Forget ...

Natural yoghurt This is yoghurt at its simplest and least adulterated - made by fermenting pasteurised milk to produce it's characteristic texture and acidic taste. The fat content can vary ...

Greek yogurt maker Chobani will build a 1.4 million-square-foot, $1.2 billion manufacturing facility focused on natural-food ...

Chobani will break ground Tuesday on a $1.2 billion natural foods facility at the Triangle site in the Griffiss Business & ...

Yogurt is a natural skincare ingredient that has been used for centuries due to its nourishing and healing properties. Packed ...

Yoghurt is creamy and has a more delicate flavour, while kefir has a more liquid consistency and a fresh, slightly acidic flavour. Kefir also has a slight sparkling taste, and a small alcohol content ...