Salmon Rice Bowls are loaded with salmon & veggies mixed in a sweet ... It is all tossed in a homemade vinaigrette. Pan-Seared Salmon with spinach and fennel is a simple, quick, and tasty dish you can ...

Cooking something healthy for dinner does not need to be boring or difficult as long as you have the right recipe. Anne Danahy, a nutritionist and founder of Caving Something Healthy, has shared ...

Stir the juice mixture and the spinach into the skillet. Cook for 2 minutes or until the mixture boils and thickens. Stir in the cilantro. Serve over the salmon. Serve with the rice.

The creamy Parmesan sauce in Marry Me Chicken is just as delicious on salmon, if not more so! The richness of the sauce ...

This zingy yet creamy Tuscan sauce is the perfect accompaniment to beautifully pink pan-seared salmon fillets. Serve alongside a fresh green salad and crusty bread for dipping or herby new potatoes.

These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce mayonnaise for a tasty snack. Place the rice in a pan and cover with water. Bring to the boil and ...

First, we highlight the natural sweetness of sweet potatoes with Korean goguma-bap, which includes chewy, nutty brown short-grain rice and is ... sauce for buttery seared salmon filets.

John’s back in the kitchen ready to show us his secret to perfectly cooked seared ... frying pan over a very high heat for a good 10 minutes until scorchio! (really hot). Rub the salmon all ...

Season salmon fillets with a little salt and pepper on both sides. Heat half of the olive oil in a large heavy based frying pan over a high heat. When oil starts to smoke add salmon fillets and ...