Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...

Like ramen, udon is a savory noodle soup; and, like ramen ... include tonkatsu ramen (where the broth is prepared with pork bone), miso ramen, shoyu ramen, and shio ramen. All these options ...

But if you like, use the satay soup as my friend did - poach hotpot ingredients in it first, then when you're almost full, boil some udon noodles and put them into bowls, add a few pieces of ...