Mushrooms are a versatile ingredient that can be used in a range of dishes, but they can be difficult to store - one common ...

From salads to pasta and even a beef wellington, mushrooms go well in just about anything. But these little gems can be tricky to store correctlyand getting it wrong can result in a wet ...

If you forget to cook them right away, the mushrooms can go from beautiful to a sludgy, slimy mess in what feels like overnight. The key to longer-lasting fresh mushrooms is in how you store them ...

Do mushrooms need to be cleaned? An experts says the answer isn’t one-size-fits-all, because it depends on what type of ...

Ensuring mushrooms are fresh is essential as they can quickly become slimy and lose their flavour when they start to turn. When refridgerated, mushrooms can keep from four to seven days in the ...

Poisonous mushrooms can cause food poisoning, and some species contain toxins that can lead to severe illness or even death.

Mushrooms are a nutritional powerhouse, tasty and easy to pair with family favourites like pasta dishes and pizza. It’s low ...

Choose cultivated mushrooms carefully as they tend to turn limp quickly and loose their flavour. Avoid any that have broken caps, bruised or wrinkled dry patches or that look limp, slimy or sweaty.