Each spring, questions circulate about some of the most desirable and delicious wild foods you can find in Ohio — morel ...

This time of year, you might see fresh morel mushrooms pop up at farmers markets and on restaurant menus. But what exactly ...

Like nearly all wild mushrooms, morels require certain conditions ... Grassy and other non-forest areas are not as likely to produce morels, the DNR said. A detailed mushroom identification book can ...

If you're keen to try your hand at foraging, wild mushrooms grow throughout the year ... but don't rely absolutely on pictures in books - differences between fungi can be difficult to spot.

While it may be a bit labor-intensive at the start, this recipe for wild mushrooms “au poivre” yields “the holiday dish of my ...

There are thousands of species of fungus in the city, with names like American dyeball, dingy twiglet and devil’s dipstick.

Late last month one of his users alerted him to a new book being sold on Amazon, Edible Wild Mushrooms of Saskatchewan. After reading only a few paragraphs of the book, Thiesson became alarmed.

Chie Nomura, a senior researcher at Osaka Institute of Public Health, warns that “eating wild mushrooms is a big gamble”. It is estimated that Japan has between 5,000 and 6,000 species of ...