“Hawaii regional cuisine is defined by where you source the ingredients.” Chef Eva Chin and her grandmother. Courtesy of Eva Chin For example, teriyaki and huli huli chicken—two of the most ...

With each new location, we continue to achieve our goal of transforming the fast-casual dining experience and making ...

Representing far more than Spam and poke bowls, the cuisine of the Hawaiian Islands has relied on migrants to develop the taste of the culture. The migration that brought Polynesians and later ...

The fast-casual restaurant chain L&L Hawaiian Barbecue will be opening its latest location in Metro Atlanta this weekend. The ...

Bad Ass Coffee of Hawaii, a chain with offerings inspired by its namesake state, has opened its first location in the ...

Tiki’s Grill & Bar is expanding to Honolulu's "sister city" with the opening of a new restaurant in Tokyo. Tiki’s Tokyo will ...

Get ready to experience the flavors, sights, and sounds of Italy right here in the islands! Festa Italiana Hawaii, the ...