From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

If you're a fan of South Indian food, chances are you've already enjoyed a traditional appam. But today, we bring you a twist on this classic dish-Egg Appam, a delicious variation that adds a ...

Cumin is a true all-rounder in South Indian cooking. With its earthy, slightly peppery flavor, cumin is perfect for tempering (tadka) in curries, rasam, and sambar. It’s a key ingredient in ...

His route to hospitality is not the traditional one ... He wanted to showcase South Indian food and culture in Ireland, and provide an alternative to the restaurants with northern cuisine.

An essential ingredient in South Indian cooking is tapioca, a starchy root vegetable. It may be included in a lot of ...

Parotta - At the sixth spot on the list is Parotta, a popular South Indian street food. Unlike parathas ... Naan - Then, in the eighth spot, comes the traditional naan, popular across India.

The festival is dedicated to Lord Shiva and is celebrated on the Chaturdashi Tithi during Krishna Paksha in the month of Magh, according to the South ... foods, you can also opt for traditional ...

The smell of fresh paint filled the air as we entered the newest outlet of Una Villa Traditional at Kavimani ... first customer would be served the South Indian specialities, and thus the ...

Your traditional Indian lunch can be a lot healthier with just a few simple changes. Here's what a fitness coach suggests to help you reach your fitness goals. Certified nutrition and fitness ...