Shahida Chachi is from Lucknow, the city of nawabs, famous for its elaborate and sumptuous feasts, finesse in speech and manner, and the epitome of refined tastes in food and lifestyles.

A smoky tadka makes it flavorful. Ghugni is a special chickpea curry that is famous across Uttar Pradesh, Bengal, and Bihar. This spicy curry goes well with poori and kachori. Petha is a popular sweet ...

Chura matar is a breakfast dish straight from Uttar Pradesh. It is a staple winter breakfast in the state. Also known as chooda matar or matar poha, this recipe is made using flaked rice and ...

The Uttar Pradesh government, under the leadership of Chief Minister Yogi Adityanath, is boosting its food processing ...